You snooze you lose. Lots of great products. Come on come all!!
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Tweet this! Feb 17th
2010
Sidewalk Sale Feb 27th 9:00am to 4:00pm!!!
Posted by Stacey | | Categories: General | No CommentsFeb 6th
2010
You Can Fondue Too
Posted by Hugh Malay | | Categories: General | No CommentsEveryone looks for a unique way to celebrate Valentine’s Day with that special someone. Cookin’ Stuff manager, Ken Mitchell, says you can’t go wrong with the Cuisinart’s Electric three quart Fondue Pot. What makes this one so appealing is its versatility. It has eight different heat settings for everything from chocolate and cheese to beef, broth and seafood. People tend to get creative when it comes to fondue. I’ve been to events where the hosts melt dark chocolate and white chocolate and pour the two together to make a beautiful swirl. Personally, I like a beer-cheddar fondue with bread cubes and good sausage. The Cusinart Electric Fondue Pot serves up to 8 people and comes with steel forks and a terrific recipe book. It’s available online or in the store for $49.99
A less expensive option is “Fun-Do to Go” which is 13- piece, three in one Fondue Set, which includes a Stoneware Double Boiler Insert, safety burner, 6 stainless steel forks and one convenient plastic case with handle. It also includes a terrific recipe book. This set sells for $39.99.
Tweet this! Jan 16th
2010
Some Chinese Cooking Basic Principles
Posted by Administrator | Tags: Chinese | Categories: General | No CommentsArticle by Ian SG Smith
Chinese cooking is often simple, even for beginners, providing you hold to a few firm rules. The first thing to remember is that preparation and cooking are separate procedures; all the preliminaries, which in some instances are lengthy and exacting, must be completed before actual cooking begins.
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Tweet this! Jan 16th
2010
What to Find in a Coffee Lovers Kitchen
Posted by Administrator | Tags: coffee, espresso | Categories: General | No CommentsArticle by Frank Yaconis
Any true coffee lover most likely has a variety of coffee accoutrements in his or her kitchen.
Of course, the most important key to brewing a great cup of coffee is the coffee beans themselves. Without quality beans, it doesn’t matter if you have a $20,000 Italian coffee maker. So any true coffee lover first has a supply of delicious beans. He or she doesn’t keep them in the freezer, doesn’t keep them in the refrigerator, but keeps them tightly sealed away from sun and air until he is ready to grind them. For the best cup of coffee, beans should be ground right before the coffee is made.
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Tweet this! Jan 5th
2010
How to Care For Your Cutlery Set
Posted by Administrator | Tags: cutlery, knives | Categories: General | No CommentsArticle by Annie Deakin
If you have a beautiful set of cutlery you will want to make sure that you are taking care of it properly. Depending on the materials that the pieces are made out of, and what their shape is will influence how they must be cared for.
Common materials used in the manufacture of modern cutlery include stainless steel and sterling silver. There are others but these are two of the most common. They are popular because they can be shaped into different patterns and are easy to care for although each material does have its own particular needs.
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Tweet this! Jan 5th
2010
How Has Cutlery Changed Over the Years?
Posted by Administrator | Tags: cutlery, knives | Categories: General | No CommentsArticle by Annie Deakin
You may not realize as you look at the fork in your hand that it has undergone a huge evolution since its earliest days. The changes that cutlery has undergone over the centuries can often mirror the way the societies that used them have changed as well. From the basic dagger as knife and fork of early cultures to the massive, specialized sets used in Victorian society, cutlery shows us a lot about society in general.
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